Left: Dedicated kopi-uncle who makes the best kopi in Hong Lim Hawker Center
There’s this kopi-uncle working in Hong Lim Hawker Center. Everyday I get kopi from him and it’s pure joy to watch him make coffee.
What sets this uncle apart from the rest of the kopi-uncles is his dedication to making a perfect cup of coffee each time. He douses hot water on the cup, whirls it around and throws it out to make sure it’s clean. Then he goes on to make the best cup of kopi, making sure everything is properly stirred and the coffee is a good brew, even if it might take a little longer than what other stalls require. It’s not hard to see that he’s truly enjoying it as well.
I guess that’s why people don’t mind waiting in line to get their daily fix of coffee. As I sip on my Kopi-C now, it’s a good reminder that no matter what you do, making the best of your craft is an important facet to enjoying what you do. And when it happens, it’s brightens up people’s day and makes them appreciate it – even if it’s just a cup of kopi.